ENGLISH LAVENDER COOKING COLLECTION

Everything you need for cooking with lavender. 1 x 10ml bottle of ‘Hot’ Culinary Lavender Essence (for high temperature use in baking, jams etc.). 1 x 10ml bottle of ‘Cold’ Culinary Lavender Essence (for ice creams, cold desserts and drinks). 1 x 25gm packet of English Culinary Lavender Flowerheads.

See the Cooking with Lavender page for more information.